warm fuzzy

Ingredients
1 apricot
1/4 honey syrup
1/2 ounce lime juice
1 1/2 ounce Silver Coyote Whiskey
1/2 ounce Licor 43
Chile salt
Bing cherry

Directions

Preparation: Cut the apricot into quarters and place three pieces in a cocktail glass. Add honey and lime juice, then muddle. Add Silver Coyote Whiskey and Licor 43. Shake with ice. Double strain into a cocktail glass rimmed with Chile salt. Garnish with last apricot slice and cherry.

https://www.thedailymeal.com/recipes/warm-fuzzy-recipe

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s